Today’s gorgeous pink creation is perfect for your spring or early summer wedding thanks to its elegance and the addition of some lovely handmade gum paste magnolias. There’s just something about the color pink and springtime – they go hand-in-hand perfectly.
This four-tier cake features delicate light pink icing that would be lovely in any season but is pure pink perfection at this time of year.
And if you aren’t a fan of magnolias (real or edible) you could always choose another bloom like peonies or even roses.
You’ll find this lovely pink cake here.